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Natural Dark Purple
Juicing for Cancer - How to Restore Health and Vitality the Natural Way by Matt Hawkins
A cancer diagnosis is certainly serious, but by no means should it be considered a death sentence. Cancer is usually an indication that the immune system is run down and unable to combat the unregulated cell division of cancerous cells. And, as most people are aware, the immune system needs proper support, both from a nutritional and lifestyle perspective, to function as it should.
Many people today are realizing that there is a better alternative than going through expensive, debilitating chemotherapy, which not only works to kill the cancerous cells, but the rest of your cells as well. This alternative is juicing, and juicing for cancer has successfully cured many people who have stuck with a rigorous juicing regimen while also supporting their immune system through restful sleep, a diet free of processed foods, stress reduction methods, and proper exercise.
Fresh, raw fruits and vegetables contain a plethora of essential nutrients, including vitamins, minerals, enzymes, anti-oxidants, and phytonutrients. These nutrients help to nourish the immune system and have a wide range of benefits even beyond inhibiting cancer cell formation and proliferation. Phytonutrients in particular are an emerging area of research and many compounds have been identified that have profound anti-oxidant and anti-inflammatory effects.
Lycopene, for example, is an anti-oxidant found in tomatoes that has beneficial effects on the cardiovascular system in addition to suppressing tumor cell growth and proliferation. The phytonutrients lutein and zeathanin have been shown to fight cataracts and macular degeneration, and a well-known cancer drug called Taxol (also known as paclitaxel) is extracted and purified from the Pacific yew tree. In fact, many of the most common drugs used today are derived from compounds found in nature (although nature



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